Your Pack

The magic of Christmas is in simple, delicious food and the joy of sharing it.

Make your holidays special with our new Christmas packages from the online store.

Join in the festive spirit!

Beef Cheeks

Beef Cheeks

Beef ribs

Beef ribs

Whole product portioned into 3 slices (approx 10 cm width). 1kg

Beef schnitzel

Beef schnitzel

aprox. 1.0 kg/piece

Bone-in rib eye

Bone-in rib eye

Bone-in rib eye

approx. 0.5-0.7 kg/piece

Bone-in-Brisket

Bone-in-Brisket

Bone-in-Brisket

Brisket

Brisket

approx. 0.5-1.5 kg/piece

Cowboy

Cowboy

approx. 0.6-0.8 kg/piece

Eye of round

Eye of round

approx. 1.5 – 2.5 kg/piece

Flanksteak

Flanksteak

approx. 0.5-1.5kg/piece

Flat iron

Flat iron

Rated 1.00 out of 5

German eye of round

Goulash

German eye of round

approx. 1.4-1.8kg/piece

Goulash

Goulash

approx. 1.0 kg/pack

Hanger Steak

Hanger Steak

approx. 1-1.3 kg/piece

JUST BEEF BURGER

JUST BEEF BURGER

JUST BEEF BURGER

Knuckle

Knuckle

approx. 4.5 – 5.5 kg/piece

Minced beef (100% Angus)

Minced beef (100% Angus)

Minced beef (100% Angus)

approx. 1 kg/pack

Minced beef rolls (100% Angus)

Minced beef rolls (100% Angus)

Minced beef rolls (100% Angus)

approx. 0.8-1.0 kg/package

Neck

Neck

approx. 6 - 9 kg/piece

Osso bucco

Osso bucco

approx. 1 kg/piece

Oxtail

Oxtail

approx. 1-1.2 kg/piece

Picanha

Picanha

approx. 0.5 – 1.5 kg/piece

Rib eye

Rib eye

approx. 2-3 kg/piece

Roastbeef

Roastbeef

aprox. 3.0 – 5.0 kg/piece

Rump heart (Scamone)

Rump heart (Scamone)

Rump heart (Scamone)

approx. 1.0 - 1.5 kg/pack

Rump steak

Rump steak

approx. 3 – 5 kg/piece

SALT&PEPPER BEEF

SALT&PEPPER BEEF

SALT&PEPPER BEEF

approx. 0.8–1.2 kg/pack

Shoulder

Shoulder

approx. 4 – 7 kg/piece

Silverside

Silverside

approx. 3.5–4.5 kg/piece

Sirloin

Sirloin

approx. 3.0-5.0 kg/piece

Skirt steak

Skirt steak

approx. 1.0 - 1.5 kg/piece

Spare ribs

Spare ribs

approx. 1 - 1.5 kg/pack

T-bone

T-bone

approx. 0.4-0.7 kg/piece

Tenderloin – the entire cut

Tenderloin - the entire cut

Tenderloin - the entire cut

approx. 1.7-2.2 kg/piece

Tenderloin heads

Tenderloin heads

Tenderloin heads

approx. 0.7 – 1 kg/piece

Tomahawk

Tomahawk

approx. 2.0-3.0 kg/piece

Topside

Topside

approx. 6-7kg/piece

Trimmings

Trimmings

approx. 1.0 kg/pack

Bresaola 1 – 1,5 kg

Bresaola 1 - 1,5 kg

Bresaola 1 - 1,5 kg

1- 1.5kg / bucată

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