All pieces are dry-aged and individually vacuum-packed. The weight for each piece is approximate and may vary by +/- 10%, but on the whole the package will have a minimum weight of 5 kg.
Delivery of meat packages is countrywide by courier.
Packages will be delivered in cardboard boxes, and freezing temperature during transport will be ensured by returnable cool boxes.
Orders must be placed online, by phone or by email and will be delivered within 3 to 5 working days.
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