Due to the following legal holidays, deliveries from the online store will be made until May 29 (inclusive) and will resume starting from June 6.
Choose the desired cuts (price/ kg)
The quantity below is displayed in KILOGRAMS. On the “+”/ “-” buttons you add or reduce the number of kilograms you desire of a certain cut.
The total weight is informative. The total shown below, according to your selection, is aproximat. The final amount of your order will be determined after weighing each piece, which may vary in weight by ± 200g.
Provenance and traceability - from the farm in Sibiu
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With distinct flavors, but all tender and tasty, the cuts in the GRILL PACK are suitable for grilling or frying, but can also be prepared as baked steaks.
Grilled – depending on how you want it (rare, medium or well done) put on a very hot grill for 3 to 5 minutes on each side. No spices are used for grilling before cooking.
In the pan – Add salt, pepper or other spices to the beef, add a little olive oil to the pan; when the oil is hot, add the premium beef, and when the meat juice begins to appear on the surface, the slice must be turned over. The cooking time is around 8-10 minutes.
How to cook the cuts
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