BONE IN RIBEYE FRESH
Made in România / From the Sibiu farm* The minimum order for custom packages is 500 lei.
* Add the items to your cart based on the desired kilograms (if you want 5 kg of this item, enter no.5 in the quantity field).
* The total weight of the order is for reference only, and the calculation displayed at the order completion is approximate.
Refrigerated, fresh product, intended for aging.
approx. 12-15kg/ piece
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Piece Information
The Bone-in Ribeye is a juicy and flavorful cut of beef, sourced from the upper part of the rib with a weight ranging between 12 and 15 kg. The presence of the bone adds an extra depth of flavor, making it perfect for both grilling and roasting.
Additional Information
Weight: approx. 12-15kg/ piece
Delivery condition: refrigerated
Beef condition: fresh product, not dry-aged, intended for aging
Shelf life: see label on packaging
Transport temperature: maintained between -2°C and +3°C for up to 36 hours
Refrigerated storage temperature: 2-4°C
Cooking Recommendations
Following the aging process, from this cut you can obtain either Ribeye steaks (with or without bone), or a Tomahawk or Cowboy steak.
You can also find this item
Provenance and traceability - from the farm in Sibiu
From grass to beef, from farm to your plate!
Premium Angus beef is produced in Sibiu, in an area with a gastronomic story. The meat is naturally and wholesomely sourced from Angus cattle raised in a low-stress environment.
The superior quality of the beef starts from top Angus genetics and the development of its quality is pursued throughout the entire production process. Quality development is carried out from calving, nursing the calf by the mother, until 7-8 months, rearing in an extensive pasture system, natural fodder produced on our farm, for the winter period and carefully selected fodder recipes, for fattening, according to the principles of sustainable agriculture, that we wok by.
The specificity of Angus beef is given by the degree of marbling, tenderness, juiciness and taste. The local product comes from a fully controlled process of production, that creates a link between the cultural traditions of the area we work in, and the innovative system, resulting in a natural, healthy and tasty product.
Find out more about Premium Angus production farm – Karpaten Meat Group.
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