SPICY PAN-FRIED STEAK
Ingredients:
500 gr Angus beef chuck
1 onion
5-6 mushrooms
3 bell peppers
half a glass of wine
half teaspoon chilli flakes
pepper
salt
Method of preparation:
To start, cut the meat into strips and fry over high heat with a tablespoon of oil and a cube of butter and fry for a minute on each side.
When the meat is done, remove to a plate and add an onion and 5-6 sliced mushrooms to the remaining oil. Allow to cook for a few minutes. If the mushrooms do not leave any juice, add half a glass of wine.
Add 3 sliced bell peppers and half a teaspoon of chilli flakes. Stir and cook for 5 minutes.
Add pepper and salt to taste and cooked beef. Stir and cook for another 2 minutes.
➤ Recipe created by Romanian Cook, thank you!
➤ Premium Angus Beef Chuck can be found in the BUTCHERS PACK, or YOUR PACK.
➤ Premiumangus.ro wishes you a good appetite!
