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T-bone pack

515,00 lei

Now you can buy the most wanted and coveted piece when it comes to beef steak. The T-BONE PACK exclusively includes the “T” -shaped piece and is especially aimed at those who take advantage of any occasion to enjoy a fragile and juicy steak.

T-Bone
3.5 kg (5-6 buc.)

 

 

* For orders with delivery in Sibiu you have a 10% discount on the total order.

Package description

The T-bone consists of tenderloin and sirloin, separated by a T-shaped bone, offering an optimal tenderness and a complete flavour due to the two types of cuts contained. It has a high degree of marbling, tenderness and taste.

 

COOKING METHODS

This cut is very suitable for grilling, but can also be fried in a thick grill-type cast iron skillet.

The cuts are frozen, matured in a dry-age system for 21 days and individually packed in vacuum packs. The weights for each piece are approximate and can vary by +/- 5% but in total, the package will weigh at least 3.5 kg. The packages will be delivered in cardboard boxes and the temperature will be ensured during transport by returnable refrigerated boxes.

 

Additional Information

Weight: 3.5 kg
Dimensions: 26x16x31 cm
Transport temperature: for a period of 36 hours between -2°C and +3°C
Storage temperature: between -18°C and -10°C
Delivery condition: the parts are frozen
Shelf life: 1 year after packing
Package value: the price includes transport and VAT

 

INFORMATION ON DELIVERY
  • • Orders placed online will be shipped within 3 to 5 working days
  • • Packages will arrive to you within 24-36 hours from the time of dispatch from our headquarters.
    • Deliveries are made only in Romania, anywhere in the country, except for Sibiu city where you may pick your order and receive a 10% discount
    • Regardless of the day you place your order online, the courier will pick up the beef packages from the farm only on Mondays and Wednesdays of each
    week, according to the table below:

order
day

estimated
shipping day

  • Monday,
  • Tuesday, Wednesday before 09.00 a.m

Wednesday

  • Wednesday
  • after 09.00 a.m., Thursday, Friday, Saturday, Sunday

Monday

 

 

Find out all about Premium Angus packages, how you can have a healthy menu on our blog.

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