{"id":23547,"date":"2023-12-15T10:02:14","date_gmt":"2023-12-15T08:02:14","guid":{"rendered":"https:\/\/premiumangus.ro\/blog\/?p=23547"},"modified":"2023-12-15T10:45:02","modified_gmt":"2023-12-15T08:45:02","slug":"baveta-la-gratar-cu-legume","status":"publish","type":"post","link":"https:\/\/premiumangus.ro\/blog\/baveta-la-gratar-cu-legume\/","title":{"rendered":"BAVET\u0102 LA GR\u0102TAR CU LEGUME"},"content":{"rendered":"

\u27a4Ingrediente:<\/strong><\/p>\n

Carne de vit\u0103 2 kg
\nArdei iute conservat
\nUsturoi 3 c\u0103tei
\nSare
\nPiper
\nRozmarin
\nSos de soia 75 ml
\nUlei 100 g<\/p>\n

Pentru garnitur\u0103 avem nevoie de<\/em><\/p>\n

Dovlecel
\nV\u00e2n\u0103t\u0103
\nArdei gras
\nCeap\u0103
\nUnt
\nM\u0103rar<\/p>\n

\u27a4 Mod de preparare:<\/strong><\/p>\n

Carnea o t\u0103iem buc\u0103ti mari grosimea de 2 cm, nu scoatem gr\u0103simea de pe ea. C\u00e2nd o vom pune la gr\u0103tar aceasta se va topi \u0219i va deveni delicioas\u0103.<\/p>\n

Preg\u0103tim marinata \u00eentr-un bol punem ardeiul iute conservat, usturoiul, sare, rozmarin, sosul de soia, uleiul amestec\u00e2m \u0219i \u00eel d\u0103m prin blender dup\u0103 care turn\u0103m peste carne mariandul dat, l\u0103s\u00e2m carnea s\u0103 se marineze 3-4 ore.<\/p>\n

Legumele le sp\u0103l\u0103m \u0219i le punem \u00eentr-un vas \u0219i le ungem cu marinata r\u0103mas de la carni\u021b\u0103. Untul \u00eel amestec\u0103m cu m\u0103rar sare \u0219i piper, v\u00e2n\u0103ta o t\u0103iem \u00een jum\u0103tate \u0219i o ungem cu unt apoi o punem la copt pe gr\u0103tar.<\/p>\n

\u00cencingem gr\u0103tarul punem c\u0103rnita pe gr\u0103tar \u0219i o frigem cu aten\u021bie – s\u0103 nu o \u021bine\u021bi prea mult altfel va fi uscat\u0103.<\/p>\n

Scoatem c\u0103rni\u021ba de pe gr\u0103tar o \u00eenvelim \u00een lavas si o l\u0103s\u0103m 5-10 min s\u0103 se odihneasc\u0103.
\nDup\u0103 5-10 min c\u0103rni\u021ba e delicioasa se tope\u0219te \u00een gur\u0103, iar legumele sunt de asemenea delicioase.<\/p>\n

 <\/p>\n

\u27a4 Re\u021bet\u0103 creat\u0103 de Buc\u0103t\u0103ria fermecat\u0103<\/em><\/a>. Po\u021bi g\u0103si aceast\u0103 re\u021bet\u0103, AICI<\/a>.<\/strong>
\n\u27a4 Baveta Angus o po\u021bi g\u0103si \u00een pachetele GRILL PACK<\/a>\u00a0\u0219i SPICE & BEEF<\/a><\/strong>
\n\u27a4 Premiumangus.ro v\u0103 ureaz\u0103 poft\u0103 bun\u0103!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

\u27a4Ingrediente: Carne de vit\u0103 2 kg Ardei iute conservat Usturoi 3 c\u0103tei Sare Piper Rozmarin…<\/p>\n","protected":false},"author":72,"featured_media":23553,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1,278],"tags":[],"featured_image_src":"https:\/\/premiumangus.ro\/blog\/wp-content\/uploads\/2023\/12\/imag-repr-1.jpg","_links":{"self":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts\/23547"}],"collection":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/users\/72"}],"replies":[{"embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/comments?post=23547"}],"version-history":[{"count":4,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts\/23547\/revisions"}],"predecessor-version":[{"id":23560,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts\/23547\/revisions\/23560"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/media\/23553"}],"wp:attachment":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/media?parent=23547"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/categories?post=23547"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/tags?post=23547"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}