Aceast\u0103 faimoas\u0103 toc\u0103ni\u021b\u0103 a italienilor este extraordinar de gustoas\u0103 \u0219i merit\u0103 s\u0103 \u00eei da\u021bi o \u0219ans\u0103 \u0219i s\u0103 o \u00eencerca\u021bi!<\/p>\n
\u27a4 Ingrediente:<\/strong> \u27a4 Mod de preparare<\/strong>: Buca\u021bile de carne se dau prin f\u0103in\u0103 \u0219i se scutur\u0103 bine. Se cresteaz\u0103 pe margini \u00een c\u00e2teva locuri.<\/p>\n Se pun la pr\u0103jit la foc mediu spre mare. Se pr\u0103jesc pe toate p\u0103r\u021bile p\u00e2n\u0103 prind culoare, 3-4 minute pe fiecare parte. Se scot \u0219i se las\u0103 deoparte \u00eentr-un vas acoperit.<\/p>\n Se toac\u0103 2 cepe mari \u0219i se pun la c\u0103lit \u00een untul care a ramas \u00een tigaie. Se acoper\u0103 \u0219i se g\u0103tesc 10 minute la foc mic. Se amestec\u0103 din c\u00e2nd \u00een c\u00e2nd.<\/p>\n Se cura\u021b\u0103 \u0219i se m\u0103run\u021besc 2-3 c\u0103\u021bei de usturoi. Se taie cubule\u021be 2 morcovi mici. Se adaug\u0103 morcovii \u0219i usturoiul peste ceap\u0103 \u0219i se amestec\u0103 bine.<\/p>\n Se pune carnea deasupra. Se toarna 200 ml vin alb. Se acoper\u0103 \u0219i se g\u0103te\u0219te 10 minute la foc mic.Se adaug\u0103 o conserva de rosii \u0219i sup\u0103 p\u00e2n\u0103 aproape se acoper\u0103 vita. Aproximativ 250 ml sup\u0103 (stoc). Se adaug\u0103 1 linguri\u021b\u0103 de sare \u0219i piper dup\u0103 gust. Se acoper\u0103 \u0219i se gate\u0219te o ora \u0219i jum\u0103tate. Se \u00eentoarce carnea la fiecare sfert de or\u0103.<\/p>\n \u00cen mod tradi\u021bional, ossobuco se seve\u0219te cu urmatorul amestec: 2 linguri\u021be de coaj\u0103 de l\u0103m\u00e2ie, 2 linguri p\u0103trunjel verde tocat \u0219i 1 c\u0103\u021bel de usturoi m\u0103run\u021bit. Acest amestec d\u0103 gustul specific m\u00e2nc\u0103rii.<\/p>\n <\/p>\n \u27a4 Re\u021bet\u0103 creat\u0103 de RomanianCook<\/a>, c\u0103reia \u00eei mul\u021bumim!<\/strong><\/p>\n \u27a4 Rasolul de vit\u0103 Angus \u00eel pute\u021bi g\u0103si \u00een pachetele BABY PACK,<\/a>\u00a0YOUR PACK<\/a>.<\/strong><\/p>\n \u27a4 Premiumangus.ro v\u0103 ureaz\u0103 poft\u0103 bun\u0103!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":" Aceast\u0103 faimoas\u0103 toc\u0103ni\u021b\u0103 a italienilor este extraordinar de gustoas\u0103 \u0219i <\/p>\n","protected":false},"author":72,"featured_media":22977,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[14,291,245],"tags":[],"featured_image_src":"https:\/\/premiumangus.ro\/blog\/wp-content\/uploads\/2023\/05\/Ossobuco_story3-scaled.jpg","_links":{"self":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts\/22976"}],"collection":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/users\/72"}],"replies":[{"embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/comments?post=22976"}],"version-history":[{"count":6,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts\/22976\/revisions"}],"predecessor-version":[{"id":23047,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts\/22976\/revisions\/23047"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/media\/22977"}],"wp:attachment":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/media?parent=22976"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/categories?post=22976"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/tags?post=22976"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n\u2022 1 kg rasol de vit\u0103
\n\u2022 50 gr unt
\n\u2022 1 linguri\u021b\u0103 ulei de m\u0103sline
\n\u2022 2 cepe mari
\n\u2022 3 c\u0103\u021bel de usturoi tocat m\u0103runt
\n\u2022 2 morcovi mici
\n\u2022 200 ml vin alb
\n\u2022 250 ml sup\u0103 ( stoc ) de vit\u0103 sau legume
\n\u2022 1 conserv\u0103 ro\u0219ii cuburi
\n\u2022 1 linguri\u021b\u0103 sare
\n\u2022 piper negru m\u0103cinat, dupa gust
\npentru pres\u0103rat deasupra
\n\u2022 2 linguri\u021be coaj\u0103 de l\u0103m\u00e2ie
\n\u2022 2 linguri p\u0103trunjel verde tocat
\n\u2022 1 c\u0103\u021bel de usturoi tocat m\u0103runt<\/p>\n
\nPentru 6 por\u021bii se pun 50 gr de unt \u0219i o linguri\u021b\u0103 de ulei \u00eentr-o tigaie de font\u0103.<\/p>\n