Se fac foarte u\u0219or, sunt delicioase \u0219i merit\u0103 g\u0103tite at\u00e2t la gr\u0103tar, \u00een aer liber, c\u00e2t \u0219i la tigaia grill.<\/p>\n
\u27a4 Ingrediente:<\/strong> \u27a4 Mod de preparare:<\/strong> Se servesc cu lipii de cas\u0103 \u0219i cu salat\u0103 tabbouleh.<\/p>\n \u27a4 Re\u021bet\u0103 creat\u0103 de oana_stoica_blog , c\u0103reia \u00eei mul\u021bumim! Po\u021bi g\u0103si video cu aceast\u0103 re\u021bet\u0103, AICI<\/a>.<\/strong><\/p>\n \u27a4 Carnea tocat\u0103 de vit\u0103 Angus o po\u021bi g\u0103si \u00een pachetele FROZEN PACK<\/a>, SPORT PACK<\/a> sau YOUR PACK<\/a>.<\/strong><\/p>\n \u27a4 Premiumangus.ro v\u0103 ureaz\u0103 poft\u0103 bun\u0103!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":" Se fac foarte u\u0219or, sunt delicioase \u0219i merit\u0103 g\u0103tite at\u00e2t la gr\u0103tar, \u00een aer liber, c\u00e2t \u0219i la tigaia grill.<\/p>\n","protected":false},"author":72,"featured_media":22937,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[14,282],"tags":[],"featured_image_src":"https:\/\/premiumangus.ro\/blog\/wp-content\/uploads\/2023\/05\/image00014-scaled-e1683197380405.jpg","_links":{"self":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts\/22936"}],"collection":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/users\/72"}],"replies":[{"embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/comments?post=22936"}],"version-history":[{"count":1,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts\/22936\/revisions"}],"predecessor-version":[{"id":22940,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/posts\/22936\/revisions\/22940"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/media\/22937"}],"wp:attachment":[{"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/media?parent=22936"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/categories?post=22936"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premiumangus.ro\/blog\/wp-json\/wp\/v2\/tags?post=22936"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n500 gr carne tocat\u0103 de vit\u0103 premiun Angus
\n1\/2 ardei kapia
\n1 ceap\u0103 mic\u0103
\n2-3 c\u0103\u021bei usturoi
\n1\/2 leg\u0103tur\u0103 m\u0103rar sau p\u0103trunjel
\nCondimente: sare, piper, boia dulce, coriandru<\/p>\n
\nSe toac\u0103 m\u0103runt ardeiul kapia, ceapa \u0219i se zdrobe\u0219te usturoiul. Se amestec\u0103 toate ingredientele foarte bine \u0219i se condimenteaz\u0103. Pe 2 be\u021be de frig\u0103ruie se a\u0219eaz\u0103 cu mana, pe lung mixul de carne.
\nSe pun frig\u0103ruile pe tigaia grill sau pe gr\u0103tar pe fiecare parte timp de 7-8 minute sau p\u00e2n\u0103 sunt g\u0103tite.<\/p>\n