BEEF DISHES ACCORDING TO
RANGES OF BEEF CUTS
For the preparation of any recipe and for the type of ingredient, there are a few factors that influence
rib eye Tag
rib eye
BEEF DISHES ACCORDING TO
Citește mai departe »
A PERFECT
ANGUS STEAK
The most common steak cuts are tenderloin, t-bone, rib-eye and sirloin. The reason why
ANGUS RIBEYE WITH
BAKED POTATOES
Beef is gently tamped with kitchen towels, the tendons are removed with a sharp knife, the beef is massaged vigorously
SIDE DISHES FOR BEEF
The side dish is meant to enhance the taste of the meat, to help assimilate the proteins and fats, but also
MEDIUM- RARE OR
RARE STEAK
While many of us love munching on a medium-rare, juicy steak, for some others
ANGUS RIB EYE WITH
ROASTED VEGETABLES (VIDEO)
Remove the beef from the fridge before cooking and leave at room temperature for the fibres to relax.
BONE IN RIB EYE
ON GRILL (VIDEO)
Remove the beef from the fridge before cooking and leave it at room temperature for the fibres to relax.
UNBOXING
PREMIUM ANGUS (video)
What are the benefits of ordering online, how do the Premium Angus packs look like or what do they contain? Have you ever wondered how does
TYPES OF
GRILLS
The most used and loved method of cooking beef is the barbecue. This is due to the taste of meals that
INDIRECT COOKING
ON THE GRILL
As its name suggests, this technique involves placing the beef away from the flame. The easiest solution
A PERFECT ANGUS
STEAK
Follow these five simple steps for success: 1. Prepare the grill so it is
